Reservation

Zeppole with seaweed

June 2, 2025

Fritters of “pasta cresciuta” (leavened dough) as it is called in Naples, with the addition of seaweed

TableBooking

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Via Santa Brigida, 56 Naples
Open daily 12:00 – 15:30 | 19:00 – 23:30
Closing day: Tuesday
081 1924 7380 | info@trattoriadelgolfo.com

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